foraging
तालाबंदी में जंगल से आती है भोजन की थाली (in Hindi)

कोविद के समय जब बाजार बंद हो गए तब जंगल ने दिया खाना और पोषण। जंगल हैं आत्मनिर्भरता के प्रतीक

Why I wrote a book on Dalit food

In Mumbai they were introduced to supposedly iconic Maharashtrian dishes vada pav and misal - unheard of in Marathwada!

How to Save Forest Culture? ‘Silent’ Battle by Odisha’s Kondhs is The Right Lesson

The men, women and children from every family worked on a war footing to replant, restore and replenish the beauty of their aboriginal mother – the jungle.

A Relationship with seeds – the Paataalkot story (a translation)

Dahiya Farming assures nutrition and food security, besides saving agro-biodiversity

Exploring uncultivated greens

Grown among different varieties of millet crops, the uncultivated greens have high nutritional value.

Maha gramsabha: A Unique Initiative In Central India

Apart from resistance against mining and implementation of forest rights, what other activities are taking place at the MGS level?

पातालकोट में बीजों की रिश्तेदारी (in Hindi)

दहिया खेती पोष्टिक अनाज के साथ खाद्य सुरक्षा भी करेगी, जैव विविधता भी बचाएगी।

The arrogance of the ignorant

Forests inhabited by Adivasis are some of the best conserved in the subcontinent ... and ‘indigenous knowledge’ is invaluable.

From Lodhi Garden to your dining table: Foraging for food in New Delhi

“Most of the plants dismissed as weeds are edible and we don’t even know it. We walk past them every day ..."