A Call for Expert and Public Consultations on Genetically Modified Mustard
Calling upon the government and courts to enable a wider process of evidence gathering and public consultation across the entire mustard growing belt to make an informed decision on environmental release of GM mustard.
Farmers pin hopes on new agricultural calendar to weather climate variabilities
Wayanad farmers create a new agricultural calendar harnessing traditional farming knowledge in a bid to adapt to climate change.
मिट्टी-बीज बचाने का अनोखा मेला (In Hindi)
बीजोत्सव में सुरक्षित व पौष्टिक खान-पान पर ज़ोर दिया जाता है।
Crisis in India’s bread basket
How agriculture, capital and corporate investment have reshaped Indian Punjab, and brought about its current precarity
Ruza, a traditional water harvesting system for the water-scarce mountains
It is a communal practice with the water shared among families and an integrated form of farming comprising forestry, horticulture, agriculture, fishery and animal husbandry.
Greening Mother Earth: How Vanvadi In Maharashtra Is Reclaiming Forests For A Cause
This regenerated, natural ‘forest-farm’ with its pristine, unpolluted environment, is ideal to pick up lessons in biodiversity and sustainable living
Indigenous Farmers to Revive Millet cultivation in Kanthalloor
Twenty-five farmers from indigenous communities in Kanthalloor in Kerala are sowing millets with renewed vigour.
पर्यावरण के साथ आजीविका की रक्षा (In Hindi)
महाराष्ट्र के भीमाशंकर वन्य जीव अभयारण्य में आदिवासी जंगल व ज़मीन का अधिकार लेने की प्रक्रिया में जुटे हुए हैं।
ASHA Kisan Swaraj Sammelan
Healthy portions of both critique of the mainstream system and a plethora of alternatives were dished up at the sammelan, alongside literal platefuls of delectable traditional organic foods