The Hakki Pikkis are an entrepreneurial community. Theirs is an economy of subsistence and the marginalised. Their trade networks do not conform to the known notions of the ‘poor’.

Urban foraging of edible plants in Bengaluru.

Through barley, the mela projected an inter-connected web of life and how the death of any one of those nodes disturbs the entire web leading to ills and illnesses of many kinds. 

This regenerated, natural ‘forest-farm’ with its pristine, unpolluted environment, is ideal to pick up lessons in biodiversity and sustainable living

पेड़ लगाने, जल संरक्षण, जैविक खेती इत्यादि काम करने से यह विस्थापित गांव आत्मनिर्भर बन रहा है|

Twenty-five farmers from indigenous communities in Kanthalloor in Kerala are sowing millets with renewed vigour.

महाराष्ट्र के भीमाशंकर वन्य जीव अभयारण्य में आदिवासी जंगल व ज़मीन का अधिकार लेने की प्रक्रिया में जुटे हुए हैं।

Dec 2022, Mendha (Lekha), a village deep inside the forest area of Gadchiroli, moved the Nagpur bench of the Bombay HC for implementing Gramdan, a historic act born out of a movement by Vinoba Bhave

Harnessing the power of stories through community-led research to preserve Lepcha indigenous culture in India