![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/deepanvita_niyogi_1_seeds_sahariyas.jpg?fit=640%2C480&ssl=1)
Community seed banks give Sahariyas a new lease of life
Seed banks focusing on collection of grain varieties that used to be consumed by the Sahariyas for ages ...
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/mp_rra_policy_millets_cultivation.jpeg?fit=640%2C361&ssl=1)
Madhya Pradesh state collaborating with Civil Society to draw up Millet Policy
Madhya Pradesh state to follow leaders - Odisha Millets Mission and Comprehensive Revival of Millets of Andhra Pradesh
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/baba_mayarm_kitchen_gardens_कूकरापानी_की_भगवंतिन_बाई.jpg?fit=640%2C480&ssl=1)
आदिवासियों की सब्जी बाड़ी (in Hindi)
यहां जैविक ढंग से सब्जी बाड़ी की खेती जा रही है। इससे ताजी हरी फल्लीदार सब्जियां, कंद व मसाले और औषधियुक्त पौधे मिलते हैं।
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/hard_millets_need_processing.jpg?fit=640%2C455&ssl=1)
Hard-coated grains tough to process: Farmers
Some millets like korale are hard-coated grains requiring processing multiple times.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Featured image for new videos_/ppp_manral_ji_hindi_interview_ak.jpg?fit=640%2C331&ssl=1)
Ecotourism in Uttarakhand: pioneer Manohar Singh Manral (conversation in Hindi)
लोग सोचें कि जंगली जानवर मेरे ही खेत में आ जाएं !
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/growing_mandia_cropped.png?fit=539%2C405&ssl=1)
Odisha Millet Mission: The successes and the challenges
"For the first time in 72 years, a key agriculture mandi intervention has taken place in Malkangiri"
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/chitra_balasubra_halwa_1crop_carrot.jpg?fit=300%2C259&ssl=1)
Some heritage for your halwa
Black carrots are grown for their health benefits, while the yellow ones are tasty and used to make pickles.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/ananya_barua.jpg?fit=640%2C335&ssl=1)
Rice Tea to Millet Momos: This Woman Is Reviving India’s Tribal Culinary Gems
"We decided to give Momos a healthy twist by using madua or finger millet to make them, in place of maida or flour. "
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Perspectives/mihir_shah_water_simple_solution.jpg?fit=640%2C356&ssl=1)
India’s water problem has a simple solution
As we diversify the cropping pattern, voluminous quantities of water would be released for meeting the drinking water needs, etc.