Indigenous Seed, Food and Biodiversity Fair – 2017
Protection and Conservation of Culture is necessary for Poison-free Farming, Self-resilient Farmers and Building Prosperous Village
How a village in Phek dist. revived millets and became gender wise
Like millets and paddy, men and women should work and produce together.
Go organic to beat drought, says seed reviver
"Farmers need spend only a little on input costs and can get good returns on their investment if they grew traditional varieties of paddy"
Seed stories: A festival that brings urban youth closer to their roots
Farmers across the country brought their stories to the forum, along with their seeds, getting to know traditional agricultural practices of other states.
To beat the drought, women farmers of Anantapur have entered the millet revolution in Andhra
With government support, they are now falling back to their traditional farming practices for a better living.
An organic farm that nurtures life and spirit
This story of transformation of a barren landscape into a bustling organic farm offers hope to the despondent and inspiration to the struggler
Udaipur’s Gati Gaum Becomes Rajasthan’s First Internationally Certified Organic Village
Most credit must go to Gati’s residents who have always protected their fields from agro-chem pollution as part of their native traditions.
Tamil Nadu farmers fight drought with organic farming
Traditional crops have medicinal value, are well-suited to the local soil conditions and can survive drought
Kerala’s GI hunters provide stardom to unique crops
Pokkali rice, Central Travancore jaggery, Kaipad rice and Chengalikodan nendran banana have received GI recognition.