जहरमुक्त खेती की ओर बढ़ते किसान (In Hindi)
देश बीजों का संरक्षण व संवर्धन हो रहा है। पर्यावरण की सुरक्षा के साथ किसानों की आजीविका की सुरक्षा भी हो रही है।
Chhurpi Connectivity: Himalayan Cheese as Bioregional Frame
Production of the cheese is an ecologically adaptive response among highland pastoral and nomadic communities who graze yaks, cattle, sheep and goats across highland pastures and passes.
Seeding an Ecologically Healthy and Inclusive Future
The world needs decentralized initiatives of in situ conservation and participatory breeding by farmers and local communities in their fields and forests.
From the Western Ghats to Jharkhand: A Journey of Adivasi Culture and Connection
On her first train journey ever, a young indigenous writer from the Pazhaiyar adivasi community is invited to join women’s self-help groups in eastern India on Women’s Day.
पवित्र निर्माल्य : गणेशोत्सवात निर्माण होणाऱ्या घनकचऱ्याचे व्यवस्थापन (In Marathi)
प्रत्येक शहरातील महानगरपालिका ही चक्रीय पुरवठा साखळी त्यांच्या घनकचरा व्यवस्थापन योजनांमध्ये एकत्रित करू शकतात जेणेकरून सामग्रीचे खरे मूल्य ओळखले जाईल.
Engendering change
North East Network’s three decades in Nagaland show how transformation holds only when women’s voices and dignity are placed at the core.
How Arunachal’s Women Healers Are Conserving Rare, Endangered Plants
With climate change driving several medicinal herbs into extinction, women healers in the Adi tribe of Arunachal Pradesh are making a difference by conserving their traditional knowledge of botanical medicines.
कृत्रिम रंगों के इस्तेमाल से कैसे बच सकते हैं? (In Hindi)
यह ऐसी जीवनशैली है जिसमें कचरा पैदा नहीं होता या कम से कम होता है, जिससे पर्यावरण साफ-सुथरा व सुरक्षित रहता है।यह पूरी पहल सराहनीय होने के साथ अनुकरणीय भी है।
Foraging in Bengaluru: A source of sustenance, flavour
Some residents in Bangalore have adopted urban foraging practices, deepening their knowledge of the rich and diverse edible landscape of the city.