Saving, growing and eating desi seeds have become a political, social, economic, ecological, health and scientific imperative.

Tribal groups brought tubers, greens, millets and even milk from indigenous cattle that have been used by them for many generations.

As part of a Tax Denial Satyagraha, the Graam Seva Sangh did not charge GST on the tickets.

Most participating farmers said that the cost-effective INSAP technology had helped them regain the confidence to continue farming.

“Whatever I obtain from my field feeds my family, our community; the birds, the insects and the animals who visit my field. Everyone is full!”

याच वर्षी मुंबईतील हाॅटेल व बार व्यवसायांनी पण पेयांसह काडी देणे थांबवले आहे, किंवा त्या ऐवजी कागदी काडी देणे सुरू केले आहे

Forest-grown vegetables like kurdu, chichardi, halunda, chaya, kombhal, kavdar, teryachi bhaji, kate math etc. will be displayed, cooked, and sold

“The consumption of millets is lower down on the agenda of policy makers as well as the community... need campaigns to popularise millets again."

Local bodies in Kerala will soon have a key role in biodiversity management.