After cyclone Fani, women in a migrant fishing community start resilience fund
A go-to fund created by women to take care of small expenses and activities linked to pressing needs that follow disasters.
Wealthy Indians Must Eat Differently from Those Whose Rights They Defend
Would we acknowledge that the costs of a mutton biryani, that we are tempted to order occasionally, are too high?
Generating alternative sources of livelihood through farm forests
Vegetables, pulses and oilseeds were cultivated, protected and nurtured ... The produce was equally shared by members
Engaging Communities in Resource Monitoring: The Political Ecology of Science as the Language of Power
Community-based monitoring can play a critical role in the empowerment of local communities and their engagement in conservation.
The little fish in big rivers
Across the region, fish is always prepared in combination with local herbs, ferns, flowers and seasonal vegetables.
Finding bright spots in a darkening ocean!
A unique and sustainable food production system that not only ensures food and livelihood security but is also commercially viable
Meet India’s first and only licensed fisherwoman, KC Rekha
India’s lone licensed deep sea fisher-woman has survived monstrous tides that toss around her flimsy 20-year-old vessel.
प्लास्टिकविरोधी लढाईला ‘काडी’चा आधार (in Marathi)
याच वर्षी मुंबईतील हाॅटेल व बार व्यवसायांनी पण पेयांसह काडी देणे थांबवले आहे, किंवा त्या ऐवजी कागदी काडी देणे सुरू केले आहे
The last straw that triggered the battle against plastic
Restaurants and bars in Mumbai decided to stop giving their customers straws with their drinks or to offer them paper straws.