un-cultivated food
Reviving a River, Reviving a Lost Culture

Tribal elders in downstream communities seek restoration of Myntdu River that has been destroyed by decades of coal mining.

Understanding Tribal Agriculture

Tribal agriculture systems are in harmony with nature as well as the food and nutrition needs of people. They are risk minimising systems

Sherdukpen: finding a recipe to fit the future

Enthusiastic bands of young people from this small tribal community in Arunachal Pradesh are trying to ind their future to their traditional roots

India’s unseen foods

The surprise that people would throw away or not notice edible, tasty and nutritious plants echoes from Punjab to Bihar to Assam, if you talk to local foragers.

भूख का साथी है जंगल (in Hindi)

धरती माता को हम पूजते हैं। कंद, मूल, फल, मशरूम, बांस करील और कई प्रकार की हरी भाजी हमें जंगल से मिलती है। (On Odisha's Forest Food)