
Indian tribe revives heirloom seeds for health and climate security
“The soil is us. We live in these hills as one entity, and that is most important.”

Two museums in Mandya are saving native paddy grains from extinction
What rice varieties have a low cost of cultivation, no patents, and comparatively lower water consumption levels?

Organic farming initiative for Idukki district
“This coming together of organic farmers is expected to create a farming reform movement not only in Kerala but across India”

Seed savers, forest food on display at 4th Kisan Swaraj Sammelan in Ahmedabad
"Sustainable farming is a viable operation and it is the answer to our unhealthy, weather prone conditions."

Diversified Farming
... to practise organic farming to rejuvenate the land and to work on gender issues in agriculture.

Of kamranga and kachnar: vanishing flavors and shrinking food basket
"We all relished a preparation of ambadi mixed with chickpea dough and garnished with garlic, to be eaten with jowar bhakri."

Digital push boosts incomes for Sundarbans’ organic farmers
A digital platform helps women farmers to sell organically grown indigenous rice directly to customers, helping them to book higher profits

A rice, lost and found
The rice, endemic to Kerala, adapted to the salinity of the coastal areas. To survive the tides the plant grew taller - to 1.5 meters.

Seed swap, a growing trend among green thumbs
"The seed saving technique for each variety differs - during the meet-ups, we share the concepts with newcomers”