Plant Man Miguel Braganza on how Konkan Fruit Fest preserves food biodiversity
The motto: To preserve, celebrate and propagate the region’s rich variety of local fruits and vegetables and its corollary food heritage and culture
The Indian urban forager is discovering flavours of edible weeds
Urban Indian foragers discover bursts of flavour in tangles of weeds as wild fritters, cutlets and soups become a delicious side effect of the lockdown.
Self help is the best help – Indigenous farmers stand strong against economic slowdown
An initiative to sell local produce has enabled the farmer groups to access diverse local markets in a decentralized manner
Young Farmers in Ladakh: The Future of Our Food
Growing ranks of youngsters are returning to Ladakh to contribute to a new form of progress.
किसान आंदोलन के समर्थन में बयान (in Hindi)
टिकाऊ, पुनरुत्पादक, और विविधतापूर्ण कृषि पद्धति जो पोषण सुरक्षा, उम्दा जीवनशैली और आय सुनिश्चित करेगी
In Support of the Farmers’ Movement: Statement
A sustainable, regenerative and diverse agricultural system that ensures nutritional security, better livelihoods and incomes https://vikalpsangam.org/article/statement-farmers-movement-hindi-baba-m/
SIRI to set up integrated millets processing units in Telangana
(Also) setting up a back-end integration network, involving Primary Agricultural Cooperative Societies
Gandhi’s relevance in the time of global crises
For Gandhi, swaraj had to be built ‘bottom-up’, from the village outwards across the landscape ...
“Millet Shakti Cafés – Quick Service Restaurant by WSHGs” to be launched by Mission Shakti and Odisha Millets Mission
Urban outlets to sell millets based hot cooked items, bakery products, packaged millet grains and ready to cook products.