How millet farming empowers women
The Millet Sisters Network trains women across the country in organic farming by using vermicompost, farm manure and cow products.
The jackfruit man
“Jackfruit is a kalpavriksha, a tree of God. Every part of it is useful..."
A Relationship with seeds – the Paataalkot story (a translation)
Dahiya Farming assures nutrition and food security, besides saving agro-biodiversity
Farmers revert to traditional bio-fences for multiple benefits
"With trees like kiluvai you can feel a cooler micro-climate in the farms, and observe more moisture retention"
Sikkim sees surge in butterfly biodiversity
What do farms have to do with butterflies?
Return of the Pearl Millet
Farmers of Pandutalav take up cultivation of an indigenous Bajra variety which has long whiskers that protect the crop from birds.
The story behind Ecoindian’s zero-waste grocery store in Chennai
Redesigning lifestyles so that all products are reused.
Hyderabad gets its first zero waste grocery store
No to Plastic! So where to have your rice, pulses, oils, cleaners, etc. packed only in paper covers, cloth bags and containers?
In the age of seed companies, free distribution aims to preserve native paddy
If a farmer collects 2 kg of Seeraga samba variety of paddy, he must repay with 4 kg of seeds after harvest.