Phasepardhis, from Hunters to Keepers: Journey of Transformation
Phasepardhis, an adivasi community, use their traditional knowledge to regenerate grasslands and support its wildlife, enhancing livelihoods
Millets in the Indian Plate: A Policy Perspective
Millets have a potential role in resolving nutrition-related problems of the country though there are challenges from the demand side.
Meet Telangana's fiery dalit women fighting all odds to save environment
Our millet-based agriculture - self-sustaining and sovereign agriculture - is our heritage.
Idlis get a unique makeover at Visakhapatnam’s latest food startup
His venture called Vasena Poli has turned into a go-to place for many fitness freaks, medical practitioners and young college goers.
Climate change threatens India’s crop production, rice yields may be hit hard
Yields of millets, sorghum and maize showed better resilience to extreme weather and also witnessed smaller declines during droughts.
MILLETS - The Miracle Grains
Millet farming saves nearly six million litres of water per acre - they can stand up to the crisis of climate change.
'Phasepardhi's and the Lesser Florican
A hunting tribe is now protecting birds, regenerating grasslands and ensuring dignified livelihoods for themselves
Decoding Millet-based Diet
Apart from exclusive stores, farmers’ markets and stores in small towns have ample supply of these ancient foods.
‘Study needed on millet inclusion under PDS’
Deccan Development Society is moving from food security to nutritional security, and millet farmers will play a key role in this process.