Tribal groups brought tubers, greens, millets and even milk from indigenous cattle that have been used by them for many generations.

Most participating farmers said that the cost-effective INSAP technology had helped them regain the confidence to continue farming.

A voluntary effort that targets urban fish eaters provides fish choices based on compilation of decades of marine research

Restoration and effective management of village commons here leads neighbouring villages to self-governance

For the past three decades, the practice of permaculture has found acceptance from not just rural communities in India but also from urbanites

The deliberations were focused and upheld a high quality, stressed on group activities and ensured a high degree of participation.

Protection and Conservation of Culture is necessary for Poison-free Farming, Self-resilient Farmers and Building Prosperous Village

The group has already collected about 3,000 signatures in two phases, besides engaging fellow students in discussions on the campaign.

The team behind a new seafood calendar explains when and why it's sustainable to eat a certain species of fish. And when it's not