The rice, endemic to Kerala, adapted to the salinity of the coastal areas. To survive the tides the plant grew taller - to 1.5 meters.

The training at the Knowledge Centre is now modified to weave in local knowledge to make it rooted in ground realities.

The homestead is spontaneously managed —the poop of loitering goats is piled up at the base of coffee plants  to remedy pesky beetles.

“The consumption of millets is lower down on the agenda of policy makers as well as the community... need campaigns to popularise millets again."

What does sustainable living with minimal money look like? Especially after you settle to live on a tenth of your last pay cheque?

Debal Deb has conserved 1,200 climate resilient rice varieties. He speaks on the need to conserve traditional seeds and why we don’t need genetically modified ones.

Sahaja Samrudha farmers have conserved and revived over 700 traditional paddy varieties and facilitated the conservation of more than 68 varieties of millets.

बिनपाण्याची शेती...महिन्याला दीड लाखांचं उत्पन्न !

Bharat Beej Swaraj Manch members pledged to regenerate and widely share the enormously rich diversity of traditional crops and crop varietiesas a collective open-source heritage belonging to all