community supported agriculture
‘We have more hardy, nutritious grains than GM can offer’

Debal Deb has conserved 1,200 climate resilient rice varieties. He speaks on the need to conserve traditional seeds and why we don’t need genetically modified ones.

Melghat’s Payvihir brands its forest produce to success

Payvihir, which has a 182-hectare forest under community forest rights (CFR), has worked wonders in the last four years, showing the way for tribals.

अलीराजपुर में कैशलेस जीवन की झलकियाँ (in Hindi)

आदिवासी गाॅवों में हमने चौदह वर्ष लगभग कैशलेस तरीके से बिताये। सच में बिना कैश के। चूल्हा भी औरतें खुद ही बना लेती थीं। खाना हाथ से ही होता था।

Vikalp Sangam Report – Hemis Shukpachan

"Integrated organic farming is the way forward for Ladakh to ensure maximum returns largely due to the paucity of cultivable land in the region."

At the Age of 50, This Man Decided to Give up His Successful Business to Take up Farming

From having a successful business to giving it up at the age of 50, from selling furniture to becoming a farmer – the amazing story of Suneet Salvi.

आधुनिक उपजीविकेची साधने झाली मृत्यूच्या वाटा (in Marathi)

आनंद आणि सुख यांच्या समावेशासह, कामाची नवीन व्याख्या करणे शक्य आहे का?

Why do we wait so restlessly for the workday to end and for the weekend to come?

Imagine if we redefined work to include enjoyment and pleasure?

Tribal women in M.P. show that strength lies in numbers

They have formed a farmers’ produce organisation in Dewas that bypasses exploitative middlemen to access markets directly

Saving raindrops for thirty years

The chowkas method of preserving rainwater makes the top layer of soil moist, recharges ground water, and also enables growth of native vegetation.