Veteran farmer Bhaskar Save's organic farm yields more than any farm using chemicals, going by any criteria including total quantity, nutritional quality, taste, biological diversity, ecological sustainability, water conservation, energy efficiency, and economic profitability.

Chief Minister V.S. Achuthanandan, on Monday, officially announced the Kerala State Organic Farming policy aimed at making farming sustainable and ensuring toxin-free food to public within 10 years.

By placing all components of textile production in the hands of weavers and artisans, the Malkha intervention seeks to make them autonomous owners of their means of livelihood.

Mutiple Ecocab call centres, strategically placed, ensure that an ecocab takes a caller from any of over 13,000 households to his destination (within 3 km) in 10 minutes.

The new Eco-cab phone-in system provides ready services to residents and an improved livelihood option for rickshaw-walas.

While agriculture in other parts of the country was in doldrums, the sangham farmers were completely self-reliant re. food, seeds and farming.

Rural homestays are becoming a valuable source of livelihoods and sustainable tourism in parts of the Himalayas. Here are some stories of such facilities.

In the Himalayas and various other parts of India, a new model for low-impact tourism is needed to protect the fragile ecosystems that provide youthful adventurers the wild and exotic experiences they seek, and homestays are a sustainable tourism option in such surroundings.

Natwar Sarangi of Odisha is an extraordinary farmer, collecting and trying several hundred traditional varieties of paddy and redistributing them to willing farmers.