![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/2021/02/livelihoods.png?fit=786%2C816&ssl=1)
Environmental conservation and sustainability, respecting ecological integrity and limits
Read More
Read Less
Environmental conservation and sustainability, respecting ecological integrity and limits
Read More
Read Less
The search for dignified, ecologically sustainable and meaningful livelihoods and jobs is featured in this section. This includes the continuation and enhancement of fulfilling traditional occupations that communities choose to continue, including in agriculture, pastoralism, forestry, fisheries, crafts, and others in the primary economy. It also includes sustainable, dignified jobs in manufacturing and service sectors where producers and service-providers are in control of their destinies and revenues are equitably distributed.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/narayani_kanungo_think_tank_millets.jpg?fit=630%2C421&ssl=1)
Fresh From Farm To Plate: How A Think Tank In Bhubaneswar Is Creating New Space For Millets In Its Backyard
Produce Organically, process methodically, market strategically and consume carefully
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/sayantnkedia_1.jpg?fit=640%2C335&ssl=1)
How a Remote Bihar Village Ushered in an Organic Farming Revolution in Just 4 Yrs
"They also went through communication training, so that they can negotiate with the authorities without fear"
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/sreedevi_wheat_diversity.jpg?fit=640%2C480&ssl=1)
A quick survey of wheat diversity in India
Eating diversity and paying the farmer is a way all of us can contribute to agro-biodiversity conservation.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/eastern_mirror_nagaland_millet_cultivation.jpg?fit=640%2C427&ssl=1)
Millet farmers devise mechanism to counter Climate Change
Millets - our heritage crops - are highly nutritious and climate resilient. They ensure food, nutrition, fodder, ecological and livelihoods security.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/soumya_sarkar_multicropping_1_in_marathwada.jpg?fit=640%2C349&ssl=1)
Women conquer climate emergency in Marathwada
Sustainable and diversified agriculture is the only solution to stop deepening India’s agrarian crisis.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Livelihoods/aparna_banerji_organic_cotton_in_punjab.jpg?fit=640%2C425&ssl=1)
Farm body on mission to boost organic cotton cultivation
Cotton cultivation here is rain-fed. As an established principle, they don’t export any produce.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/baba_m_मझगवां_का_आनंदराम_मिश्रित_खेती_करते_हुए.jpg?fit=640%2C480&ssl=1)
जैविक खेती की ओर मुड़े बिरहोर (in Hindi)
जलवायु बदलाव को देखते हुए देसी बीजों की मिश्रित खेती को बढ़ावा दिया जा रहा है।कोदो, कुटकी, धान की देसी किस्में,जो कम पानी में भी पक जाती हैं।
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/dmaheshkumar_organic_tomato.jpg?fit=516%2C450&ssl=1)
Farmer in Andhra Pradesh’s Chittoor scripts success story by growing rain-fed tomato crop
As he cultivated the crop under rain-fed conditions, the produce can be stored for a longer period compared to others.
![](https://i0.wp.com/vikalpsangam.org/wp-content/uploads/migrate/Food and water/t_v_jayan_switch_back_to_coarse_millets_bajra.jpg?fit=460%2C287&ssl=1)
Switching back to coarse cereals can offer multiple benefits: Study
Food supply can be enhanced by planting more nutritious and environment-friendly crops such as finger and pearl millets and sorghum