खाद्य सुरक्षा, जैव विविधता, मौसम बदलाव और पर्यावरणीय दृष्टि से भी इसका महत्व आज बढ़ गया है। On Jhum agriculture around Niyamgiri

धरती माता को हम पूजते हैं। कंद, मूल, फल, मशरूम, बांस करील और कई प्रकार की हरी भाजी हमें जंगल से मिलती है। (On Odisha's Forest Food)

The tribesmen consider the wolf to be the brother of their ancestors ...

At Sadhana Forest, on the outskirts of Auroville, a community plants trees and lives in rhythm with nature.

The adivasi women of Edamalakudi, Kerala’s remotest panchayat, have helped light up their villages with solar power!

Like other women have done for generations in Rajasthan, Chamnibai Meena has been saving local seeds and preserving indigenous knowledge

Group organises 'wild food festival' at Bhimashankar to preserve culinary art, get young ones to take pride in dishes

Valvemen send direct alerts through an interactive voice response system about when the water valves are opening.

As hunger for growth and energy threatens a community of nature worshippers, they point to a different path towards development