Kondh
Remembering Debjeet Sarangi, Defender of Adivasi Knowledge and Heritage
Using modern science and knowledge to explore and support local practices and wisdom.
It is hard to Understand What is Private and What is Common
Adivasi Food Festival-2017 was a celebration of a tradition that has seen many a loss but still has refused to succumb to misfortune
नियमगिरी के आदिवासियों की खेती (in Hindi)
खाद्य सुरक्षा, जैव विविधता, मौसम बदलाव और पर्यावरणीय दृष्टि से भी इसका महत्व आज बढ़ गया है। On Jhum agriculture around Niyamgiri
Tribal Priestesses Become Guardians of Seeds in Eastern India
“We are Dongria Kondh. We will die without our sacred hills and seeds.” - a priestess from the Niyamgiri Hills in eastern India.
Towards Food Sovereignty: Millets based bio-diverse farming system
The seed-scarce community has moved towards seed sufficiency within one cropping season. Tribal communities in Kandhamal have broken the barrier of mono-cropping by reverting to millet based bio-diverse cropping systems.