Heritage in every grain

"We give each farmer (signing a pledge to use organic methods) two kilos of seed; they bring double the quantity back the next year, ”

Natural Farming: a paradigm shift

ZNBF has shown increase in yields for cotton by 11%, paddy by 12%, groundnut 23% and chilli by 34% - at less than half the cost of cultivation.

Chandigarh’s first organic market has grown and spread

“We know the farmers well enough to have faith in their produce and other allied processed products,”

Farming is a way of living that is more sustainable: Kishore

Setting up a model farm, where everything is grown (organically)...

Organic Food Market Opens at Rayagada

Prices of different goods are decided mutually by the farmers and the consumers on a monthly basis.

Your Vegetable Shopping in Bengaluru Can Directly Help Farmers. Here’s How!

The CSA model: Supporting a farmer instead of buying vegetables

Organic Food Is a Topic of Much Debate, but What Does “Eating Organic” Really Mean?

A bottom-up movement is essential therefore to apply pressure on the powers-that-be at least over a period of a few decades.

Digital push boosts incomes for Sundarbans’ organic farmers

A digital platform helps women farmers to sell organically grown indigenous rice directly to customers, helping them to book higher profits

Weaving success through organic cotton

We need to institutionalise the technology and the knowledge to deal with pests and crop diseases without chemicals.

Stories by Location
Google Map
Events