Exploring uncultivated greens

Grown among different varieties of millet crops, the uncultivated greens have high nutritional value.

When wasteland bears fruits

A neighbourhood forest, explains Anasuyamma, spreads across 12-16 hectares (ha) and usually grows timber, fruits and medicinal plants.

Combating Desertification: Maharashtra's Vanvadi Bears Testimony to Magic of Forest Regeneration

Regenerating forests, rejuvenating soils, recharging groundwater, and reviving human spirits, all go hand in hand!

Maha gramsabha: A Unique Initiative In Central India

Apart from resistance against mining and implementation of forest rights, what other activities are taking place at the MGS level?

पातालकोट में बीजों की रिश्तेदारी (in Hindi)

दहिया खेती पोष्टिक अनाज के साथ खाद्य सुरक्षा भी करेगी, जैव विविधता भी बचाएगी।

The arrogance of the ignorant

Forests inhabited by Adivasis are some of the best conserved in the subcontinent ... and ‘indigenous knowledge’ is invaluable.

Course helps Gadchiroli tribals know their forest rights — and win a diploma

Learning how to measure their land, mark boundaries, draw up lists of forest produce and plan secure livelihoods based on these.

Sellers make brisk business at tuber mela

The fair saw at least 40 varieties of tuber which are cultivated organically by Kunabi community people and other farmers in Joida taluk.

Tribals urge parties to ensure food security

"Tribals have an enormous storehouse of knowledge on food gathering, shifting hill cultivation, pastoralism, labour and handicrafts,”

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